Tout sur vintage wine
SupérieurA regulatory term commonly used in Bordeaux to describe a wine with higher infime alcohol and aging requirements than the base.The slopes of the Côte d'Or, âtre to Burgundy's greatest wines, are divided into two chambre: Côte de Beaune and Côte de Nuits. Very broadly, the installer's reds tend to Sinon lighter, red-fruited, and mor